GY13-Bread Crumb Process Line

Introduction (application)

As an auxiliary food material, breadcrumbs production line is widely used for fried food to retard that foods are fried into burned, and based on its own performance, crisp exterior could be achievable, usually used as an auxiliary oil food material for beefsteak, fried chicken, etc. In accordance with market demand, our company researched and developed a flow automatic production line integrating with adding raw materials, puffing, creating crumbs and drying. This production line has the advantages of less workers, reused remainders, no-waste, low cost and high efficiency. Its main types include needle scraps, particle scraps, needle crumbs and particle crumbs.

Technological Process

Raw Material Configurations→ Mixing→ Conveyance→ Cutting & Shaping→ Conveyance→

Crumb Pulverizing→ Sieving Crumbs→ Conveyance→ Drying→ Multi-layer Vibrating Screening

Characteristics

Various models to meet different output capacity requirements.

Flexible configurations to meet different produce, budget and workshop layout requirement.

Vast raw material range to produce different final products by only one production line.

High automation and accurate control system to save labor cost and improve the quality of final products.

Independent temperature control system is able to realize zone temperature control, electronic induction, accurate & visual digital display.

Feeding system without material returning. It is unnecessary to clean barrel and screw in case of restarting or material replacement.

Screw adopts high-performance nitride alloy steel with strong wear-resistance and longer service life.

Food-grade stainless steel. Neatness and easy clean.

Technical Parameters

Workers

Normally 1-2 operators are sufficient for production.

Samples

Jinan Guanyuan Machinery & Equipment Co., Ltd.(GY Machinery)is the professional manufacturer for advanced and high-quality food machinery.

GY has an expert team with around 15 years experiences in food machine industry. We constantly research extrusion technology and explore food process in order to benefit our clients producing better and creative food.

After years of research, GY has different production lines with different output capacities to meet different customer requirements: 

1. Direct Puff Snack Food Process Line

2. Breakfast Cereal & Corn Flakes Process Line

3. Core-Filling Snack Food Process Line

4. 2D Pellet Snack Food Process Line

5. 3D Pellet Snack Food Process Line

6. Cheetos/Kurkure/ (Nik) Naks/Corn Curls Process Line

7. Triangle Chips/ Doritos/Tortilla Chips/Pringles Potato Chips Process Line

8. Fried Wheat Flour Snacks/Salad/ Crispy Chips/Bugles/Rice Crust Process Line

9. Natural Potato Chips / Crisps / French Fries Process Line

10. Pasta/Macaroni Process Line

11. Nutritional Rice/ Artificial Rice Process Line

12. Nutritional Powder/Baby Food Process Line

    Modified Starch Process Line

13. Bread Crumb Process Line

14. TVP/TSP/Soya Protein Process Line

15. Pet Food/ Dog Food/ Cat Food/ Fish Food Process Line

16. Biscuit Process Line

17. Instant Noodle Process Line

18. Meat / Seafood/ Vegetable Fast Food Process Line 

      Burger Patty/ Chicken Nuggets/ Chicken Popcorn/ Fish Fillet Process Line