Home > Products > Hydrolyzed Collagen > Collagen Fiber Protein for Sausage and Ham
Collagen Fiber Protein for Sausage and Ham
- Shanghai
- T/T L/C
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Product Details
| CAS No. | 9064-67-9 | Other Names | Collagen powder | |
| Place of Origin | Jiangxi, China | Type | Flavoring Agents | |
| Brand Name | Cosen |
Product Description
Specifications
Manufacturer & Supplier of Collagen,hydrolyzed bovine collagen powder extracts that used in sausage and ham,Manufacturer & Supplier of Collagen,hydrolyzed bovine collagen powder extracts that used in sausage and ham,
Cosen technical teamer will assiste you at any time, and help you build the formula to suit the market demand.
Specifications of Functional Animal Protein
Items | STANDARD |
Appearance | WHITE TO TAN FREE FLOWING POWDER |
FLAVOUR | NICE NTAURAL MEATY FALVOUR |
PROTEIN (in d.m.) | ≥99% |
WATER BINDING CAPACITY | 1: 20 |
PH VALUE | 5.5-7.0 |
MOISTURE | ≤10% |
HEAVY METALS (AS LEAD) | < 10 PPM |
ARSENIC (AS) | < 0.5 PPM |
SALMONELLA | NEGATIVE |
ESCHERICHIA COLI | NEGATIVE |
TOTALBACTERIACOUNT (CFU/G) | ≤5000 |
APPLICATION | in meat processing for ham and sausages, for high nutritional food and for dry soup manufacturing |
SOTARGE AND SELFLIFE | product is stable in sealed bag is within 18 month when stored in cool and dry conditions |
Contact Us
- Jiangxi Cosen Biology Co., Ltd.
- Contact namecollagen cosen Chat Now
- Phone86-0701-6231998
- AddressNo.33 Jiaotong Road, Yingtan, Jiangxi
Product Categories
| Fish gelatin | high functional animal protein | Hydrolyzed Collagen | New Products |
| Non Dairy Creamer |
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