electric vertical chicken rotisserie(CE&ISO)

Specifications

The series of YXD-268 electric rotisseries that is our company produced absorb the advanced technique in aboard. It has the characteristics of stainless steel material, use the electrics to adjust time, control temperature and expel the air automatically; it is characterized by new design, bright color, reasonable in structure, easy operations, speed temperature-rising, good temperature-keeping, high efficiency safety and so on. It is ideal equipment for all kinds of Chinese & Western food factory, dining room to bake food such as foul.

Operational methods

 This product should steadily lay aside, about the organism the latter three sides should leave above

0cm. Because the stove outer covering has the certain temperature, therefore peripheral cannot pile up

the flammable high explosive cargo. After the organism lays aside carries on the front two feet wheels

applies the brake, to prevent the gate opportunity wavers.

 This product causes the 20V alternating current supply, the user in to install time the switch and the

wiring should pay attention: The power switch, the fuse, leaks the protector, the supply line and so on all

must refer to on the product data plate the parameter to carry on the installment

This product is equipped with earth terminal, the user should select many hundred million 5mm2 copper core to carry on the protective ear thing.

 Should inspect the machine various electric appliances part before the opening machine test in the transportation process whether has because of vibrates damages, after confirmed complete carries on again machine tries.

Puts through the power source, turns in the kneading board the power switch (switch indicating lamp to be bright), revolves warm controls the measuring appliance, adjusts temperature which own needs, if the demand time control, this machine is equipped with the time relay, turns on the time cut-out, according to roasts the system time which needs, on the control time relay numeral, like the demand

time control, please do not close the time cut-out. After adjusts two measuring appliances, the machine starts to heat up, this time warm controls on the meter the green to heat up the indicating lamp brightly, when the temperature rises to the hypothesis temperature, the green indicating lamp extinguishes, red indicating lamp bright, the machine stops heating up, treats when the temperature slightly has the drop, the red indicating lamp extinguishes, the green indicating lamp is bright, also starts to heat up, so the recycle, has guaranteed in the chamber temperature constantly in the hypothesis temperature.

In order to cause to roast system food to be able evenly to be heated roasts the system, please turn on the turn switch, causes food to rotate being heated on the rack.

 Must observe when in the stove roasts system food the condition, please do turn on the illumination switch, in order to observes.

 After food roasts when the system finished takes out, should stop revolving later only then to take out.

After the work finished, please close the power source.

If has appeared the hot circuit breaker movement and the abnormal phenomenon when the use process, must stop using, after fixes the breakdown, has carried on the manual replacement to the hot circuit breaker to be able again the normal use.