puffed rice crust making machine

Small snack food machine 

Production description 

1.Description:This process line adopts advanced share extrusion technology,which can extrude products with different textures and tastes out of double-screw extruder at the same time,and then through changing moulds and production technics to produce many kinds of popular snack food in the market.It has a agility scheme,strong adaptability,has gained good praise and agreement from public.

 2. Raw material: corn flour, rice powder, wheat floer, etc.

3.Products: all kinds of shapes snacks, for example, ball, stick, wheel, ring, tube, flower, animal and so on.

4.Capacity:120-150kg/h, 240kg/h, 300-500kg/h

 5.Voltage:   three phases:380V/50Hz, single phase: 220V/Hz. We can change it to what the customers need.

6.The whole processing line: Mixer→Double-screw Extruder →Multi-functional Cutting Shaper→Automatic Fryer→Eight-square Seasoner

7.Machine materials: all the machines are made of stainless steel.

9.Pictures:

.Technical Parameters:

8 Our service:

1. Provide you the professional advice about the market, equipment, process, material, packing, etc.

2. Assist you to choose equipment, design process flow, and perfect workshop layout. If needed, we can supply service in your factory.

3. Make compensate plan to the material change according to your product, and perform the production at site.

4. Specially design and manufacture machine, practice test, and provide relevant training as customer required.

5. Provide reasonable packing and transportation plan, send technician to install and debug machine and train your workers.

6. One year guaranty time, preferentially supply spare parts.

7. Design and process similar type of spare parts of import equipment.