Bakery Equipment Egg Whisking Machine

electric egg beater stainless steel mixing bowl          

Production Description

Product picture of bakery equipment egg whisking machine   

Advantage of bakery equipment egg whisking machine   

Mutifuction,can mix dough,dumpling stuffing,circumrotate eggs and cream

Easy and safe to opearte.Works efficiently and smoothly. Widely used in hotels,restaurant,bakeries

Accessories

Suitable for cakes, mashing potatoes, and crushed,powdered, pasty food like stuffing.
- Set the machine at MIDDLE SPEED

Dough arm(option):

Suitable for heavy bread dough or other high viscosity food materials.Suggested amount of water is 45%-50% of the flour.

- Set the machine at LOW SPEED.

Wire whip:

Suitable for mixing liquid food,whipping cream and beating eggs.

- Set the machine at HIGH SPEED

bakery equipment egg whisking machine packing:

Our company is constantly expanding her troop of high level technicians and always developing and innovating.

factory overview

Our company is constantly expanding her troop of high level technicians and always developing and innovating

It has been 15 years since our engagement in the production of food machines .

exhibition and fair

 FAQ

1, Lead time?

-- Within 25 days after receive payment

2, Payment mode?

--T/T, Western union, Paypal, Escow, ect

3, Packing?

--wooden boxes, suitable for International transportation

4, Warranty?

--1 Year