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Brewing and Alcohol active Dry Yeast
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Product Details
| CAS No. | Brewing and Alcohol active Dry Yeast | Other Names | Brewing and Alcohol active Dry Yeast | |
| MF | Brewing and Alcohol active Dry Yeast | EINECS No. | Brewing and Alcohol active Dry Yeast | |
| FEMA No. | Brewing and Alcohol active Dry Yeast | Place of Origin | Xinjiang, China | |
| Type | Other, yeast | Brand Name | New Aule | |
| Model Number | 500g*20pcs/ctn |
Product Description
Brewing and Alcohol active Dry Yeast
New Aule Brewing and Alcohol Series:
New Aule Brewing and Alcohol Yeast is a prevailing product which maintains a good reputation in the market. It is popular for its high thermal tolerance (the main fermentation temperature ranges from 32 to 42°C), acid tolerance (PH2.5), alcohol tolerance (13%), sugar tolerance (60% glucose), high alcohol yielding rate, low residual sugar and non-acid yielding. It is designed for the fermentation of corn, rice, cassava and other starch or molasses to produce alcohol or liquor. It helps to simlify the formula, decrease the investment, control the cost and to improve the performance. This series is divided into Normal-Thermal (the best temperature to be 32-35°C) and Thermal-Tolerant (the best temperature to be 38-40°C) Brewing and Alcohol Yeast according to its thermal tolerance.
THE PREVAILING BRANDS:NEW AULE
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- Xinjiang Shengli Biotechnology Co., Ltd.
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- Phone86-756-2629238
- AddressNO.C-1,9F,TAIHE BUSINESS CENTRE 338# NINGXI ROAD,XIANGZHOU DISTRICT, Zhuhai, Guangdong
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| Alcohol Yeast | Feed Yeast | New Products |
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