Japanese Soup Edible Seafood Dired Laver Seaweed
US$ 15 - 30
/ Kilogram
500 Kilograms(Min. Order)
- Fuzhou China
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Product Details
| Variety | Nori | Style | Dried | |
| Drying Process | AD | Cultivation Type | Common | |
| Processing Type | Roasted | Certification | HACCP, ISO | |
| Packaging | Bag | Shelf Life | 24 Months | |
| Weight (kg) | 1 Kg | Place of Origin | Fujian, China | |
| Brand Name | Beautiful | Model Number | BDW5 |
Product Description
Product Description
Porphyra Algae Laver
1. Dried seaweed(laver) is commonly used as a wrap for soup and onigiri. It is also a common garnish in noodle preparation.
2. Laver is natural seaweed that is roasted or dried, and it is actually a human food consumption item used in oriental cooking. In particular, the roasted type is most often used as wrappers for making rolled sushi, while the dried type may be used for this purp ose as well as making seaweed soup and rice balls.
2. Laver is natural seaweed that is roasted or dried, and it is actually a human food consumption item used in oriental cooking. In particular, the roasted type is most often used as wrappers for making rolled sushi, while the dried type may be used for this purp ose as well as making seaweed soup and rice balls.
How to cook
12.No wash-- roasted by infrared, clean enough and no need to wash again. Just put seaweed in a bow, add into 100°c soup, ready to enjoy.
13.Wash-- if choose to wash again before cooling, please wash within 1 minute. Use 100°c boiling water or brine with 4~5% salt content, so as to advoid clearing the nutrience, phycoerythrin away.
The Benefit of Eating Seaweed
* Seaweed is a good ingredient for soup, noodle, porridge.
* Taking seaweed as your ordinary food is good to enhance momory, anti-tumor and lipid lowering. Seaweed is rich in calcium, iron, not only the good food for growth and health protection of children and elderly.
12.No wash-- roasted by infrared, clean enough and no need to wash again. Just put seaweed in a bow, add into 100°c soup, ready to enjoy.
13.Wash-- if choose to wash again before cooling, please wash within 1 minute. Use 100°c boiling water or brine with 4~5% salt content, so as to advoid clearing the nutrience, phycoerythrin away.
The Benefit of Eating Seaweed
* Seaweed is a good ingredient for soup, noodle, porridge.
* Taking seaweed as your ordinary food is good to enhance momory, anti-tumor and lipid lowering. Seaweed is rich in calcium, iron, not only the good food for growth and health protection of children and elderly.
Detailed Images
Packing & Delivery
5kg per plastic woven bag, pressed into 5kgs N.W. per bag(5.2kgs G.W.)
Blank package, no print, customer's label could be attached.
Ensure the product safety during transportation and storage;
Ensure the loading quantity of each container; blank package, no print, customer's label could be attached.
Related Products
Dried Wakame Cut
Dried Kelp cut
Seaweed Nori
Our Service
1. Free sample available
2. Welcome to visit our factory
3. The better for the more order, best price for blanket order
4.Manufacturer direct supply, provide OEM,service
5. Quality Guarantee after shipment. For any dispute in quality, we will do our best to solve in friendly manner.
6. CIQ certificates: Phytosanitary certificate,Quality certificate, Origin certificate (Form-A)
Our Company
Our Company---- Fuzhou Beautiful Agricultural Development CO.,LTD
Our company is engaged in the research and development of seaweed processing.
Our products have been sold to Southeast Asia, North America, East Asia and Europe.
Our mission is to gain a continuously competitive advantage by providing our customers with high-quality products and services.
We give priority to the principle of "Customers foremost and service first". All of our raw materials, which are unpolluted, come from the Taiwan Strait. They are all green materials.
Contact
Contact Us
- Fuzhou Beautiful Agricultural Development Co., Ltd.
- Contact nameLaura Zhang Chat Now
- Phone86-591-87502305
- AddressGulou District, Fuzhou, Fujian
Product Categories
| Kelp | Laver | New Products | Sea cucumber |
| Spirulina | Ulva Lactuca | Wakame |
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