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sausage casing
- Tianjin
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Product Details
| Feature | high barrier | Certification | ISO, QS | |
| Shelf Life | 15 days | Place of Origin | China | |
| Brand Name | KT sausage casing | Model Number | pa12 |
Product Description
Multilayer polymaide sausage casing with exceptional strength and durability, high barrier properties making it suitable for a range of hams and sausages, pet foods and cheeses. Suitable for high-speed stuffing, clipping, shirring, hanging and mold cooking.
Features:
Flat Width: 25-520mm
Heat shrink: 17% in 90 degrees hot water for 5 seconds.
Roll: 1000m/rollThickness: 50um (can be tailored according to client need).
Applications: Hams and sausages, pet food, soups- Suitable for high-speed stuffing, clipping, shirring, hanging and mold cooking.
Specifications
This shrink bag is a multilayer coextrusion material. It can be used for frozen beef,mutton,pork,tuna fish and others.
Contact Us
- Tianjin Yixin Plastic Packing Co., Ltd.
- Contact nameMarry Song Chat Now
- Phone0086-22-28583082
- AddressNo. 19, Chongqing St., Changqing Science Industry And Trade Zone
Product Categories
| Bone-in Bag | Food Shrink Film | New Products | PA/EVOH/PE High Barrier Shrink Bag |
| PA/PE Barrier Shrink Bag | Plastic Casing | Shirred Casing | Smokable Nylon Casing |
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