Fresh White Crab Mushroom

Specifications

fresh white crab mushroom, normal size,export grade

The above table products information is only for your reference.

For more information, please contact us freely

1. We are exporting various kinds of fresh mushrooms, such as : shiitake, portobello ,pleurotus eryngii, shimeji, enoki, oyster,etc, which can be supplied  all the year round.

2. With ISO, HACCP and GAP certifications, guaranteeing the safety and quality.

3. With long comparatively shelf time and it could be shipped to a majority of countries and area in the world by sea.

1) Cultivated mushroom(Fresh, Dry, IQF): shiitake, portobello, enoki, eryngii , white shimeji, brown shimeji, champignon , oyster , grifola frondosa , etc.

2) Wild mushroom(Dry, IQF): truffle, matsutake, boletus edulis, chanterelles, morels , etc.

3) Fresh vegetables: root series, shallot and garlic series, greenery vegetable series, melon series, aubergine series, cabbage , etc.

4) Dehydrated vegetables: FD series, AD series.

5) Spice: black and white pepper, green and red pepper, cumin powder, mustard powder, ginger powder, five spice, etc.

6) Advanced-processing product: health care product, fish collagen, mushroom powder, mushroom polysaccharide/extract .

Southeast Asia: Japan , Singapore, etc.

North America: USA, Canada, etc.

European : Germany ,Italy, etc.

Our company pay attention to not only the continuity of supplying goods but also the quality and safety guaranteed.

1. Both of our plant base of cultivated mushroom and processing factory are strictly comply with the requirements of food safety and health. 

2. With the certificates of ISO, HACCP, GAP etc.

3. All the products must be inspected by Chinese Commodities Inspection Bureau before exported.

To supply you safe, healthy, green, organic, environmental products so as to make your life more healthy, happy and harmonious.