Home > Products > 2.Slaughterhouse & Meat Processing Machines > different capacity pork slaughterhouse process
different capacity pork slaughterhouse process
US$ 10,000 - 200,000
/ Set
1 Set(Min. Order)
- Qingdao
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Product Details
| Condition | New | Application | Sheep | |
| Place of Origin | Shandong, China | Brand Name | BT | |
| Model Number | pork slaughterhouse process | Voltage | 380V | |
| Power(W) | Standard / Customized | Dimension(L*W*H) | Customized | |
| Weight | N/A | Certification | CE ISO | |
| After-sales Service Provided | Engineers available to service machinery overseas |
Product Description
Product Description
different capacity pork slaughterhouse process
Main Features of pork slaughterhouse process:
1. Advanced design and technology;
2. High quality guarantee;
3. Long service life;
4. High automatic degree;
5. Easy operation and maintenance;
6. Labor and energy saving
7. Compact structure
8. Smooth and steady operation
9. Easy operation
10. Cleaning capacity
processing line of pork slaughterhouse process:
- The pig to be slaughtered are relaxed first by warm shower.
- Then stun the pig and kill it on the flat conveyor.
- Hung up, the pig then will be sent to the automatic bloodletting line by the Lift, and bloodletting.
- After changing the rails, they are sent to the five-process transporter, and the pre-cutting, decorticator, breast-opening, organ removing, half-cutting etc. are conducted.
- The red and white organs taken out will be processed by the pig synchronous hygienic inspection line.
- The two halves of the split pig carcass will be sent to discharge the acid in the acid-discharging cabinet through the push-type track, so that we can get the pig of the best quality.
flow working chart:
pig unload and pre-peeling -- peeling -- trimming and hoisting -- shower -- spacing knockkout -- step-in hoist -- killing and bloodle -- pig washing -- pig head inspection -- pig unload and scald -- dehairing -- dehairing trimming and hoisting -- evisceration and carcass inspection -- cutting off pig head /feet -- splitting -- shower and re-inspect -- weighing -- storage.
process flowchart of pork slaughterhouse process:
Description of pork slaughterhouse process:
| No | Equipment Name | Qty | Unit |
| 1,Pig hanging and Blooding area | |||
| 1.1 | Pig slaughter pass | 1 | Pcs |
| 1.2 | Three point stun machine | 1 | Set |
| 1.3 | Pig lifting machine | 1 | Set |
| 1.4 | Bloold/Water chute | 1 | Pcs |
| 1.5 | Pre-washer | 1 | Set |
| 1.6 | Sliding bloodletting chain | 50 | Pcs |
| 1.7 | Blooding/Scalding conveyor | 1 | Set |
| 1.8 | Pneumatic access device | 1 | Set |
| 1.9 | Bloodletting chain return system | 1 | Set |
| 1.10 | Horizontal the bloodletting conveyor | 1 | Set |
| 2,Canal scalding / spiral dehairing area | |||
| 2.1 | Full closed canal type pig scald pond | 1 | Set |
| 2.2 | Water cycle and Temp control | 1 | Set |
| 2.3 | The connecting groove dehairing machine and the canal pool | 1 | Pcs |
| 2.4 | Automatic unloading system | 1 | Set |
| 2.5 | Chute for pig entering into dehairing machine | 1 | Pcs |
| 2.6 | Spiral dehairing machine | 1 | Set |
| 2.7 | Pig hair outfeed system | 1 | Set |
| 2.8 | Stainless steel water cycle tank | 1 | Pcs |
| 2.9 | Spraying water cycle system | 1 | Set |
| 2.10 | Spraying water temp control system | 1 | Set |
| 2.11 | Pig hair compressed air delivery system | 1 | Set |
| 2.12 | Air pipe,curve and frame | 20 | M |
| 2.13 | Carcass reception chute | 1 | Pcs |
| 2.14 | Horizontal flat conveyor | 1 | Set |
| 2.15 | Double track roller pole hook hoist | 1 | Set |
| 3,Carcass process area | |||
| 3.1 | Double track roller | 500 | Pcs |
| 3.2 | Pole hook | 500 | Pcs |
| 3.3 | Polishing machine | 1 | Set |
| 3.4 | Carcass processing conveyor | 1 | Set |
| 3.5 | Pneumatic enter device | 1 | Set |
| 3.6 | Static electronic track scale | 1 | Set |
| 3.7 | Returned pole hooks washing device | 1 | Set |
| 4,Viscera Processing area | |||
| 4.1 | White visceral quarantine conveyor (36 disc) | 1 | Set |
| 4.2 | White and Red viscera chute | 2 | Pcs |
| 4.3 | Red visceral quarantine conveyor | 1 | Set |
| 4.4 | White Viscera dics washing device | 1 | Set |
| 4.5 | Red Viscera hooks washing device | 1 | Set |
| 4.6 | Stomach contents of compressed air conveying system | 1 | Set |
| 4.7 | Air Transmission Pipeline, curved track and bracket | 40 | m |
| 5.Chilling and fresh sale area | |||
| 5.1 | Fast chiiling conveyor | 1 | Set |
| 5.2 | Pneumatic enter device | 1 | Set |
| 5.3 | Double track hand push line | 500 | M |
| 5.4 | Double track switch | 84 | Set |
| 5.5 | 90•curved rail | 22 | Set |
| 9,Installation Materials | |||
| 9.1 | Steel beam. All hot galvanized steel structure | 35 | Tons |
| 9.2 | Double 12# channel steel buckle, suspended material, steel bracket and fixing pieces,All hot galvanized steel structure | 5 | Tons |
| 10,Slaughter auxiliary facilities area | |||
| 10.1 | Air compressor and auxiliary equipment | 1 | Set |
| 10.2 | Stainless steel air pipes | 1 | Set |
| 10.3 | Belt type Splitting saw (including the balancer and the 50 blade.) | 1 | Set |
Packaging & Shipping
- Packed in wooden crate or three-ply board based on good protection purpose and export standard;
- Shipped in container for export
Our Services
1.Engineers available to service machinery overseas.
2.Supply of slaughter machine accessories and equipment maintenance.
3.Accept customised and can design as customer requirement.
Contact Us
- Weifang Bitrue I/E Co., Ltd.
- Contact nameLinda Ho Chat Now
- Phone86-536-8595850
- AddressNo.14526 Jiankang str., Weifang, Shandong
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