Cooked Sausage Cutting Machine

Specifications

Sausage cutting machine

The machine can cut a hand of cooked sausage ,it cut various kinds of casing (natural, collagenic, cellulose, nylon etc) in the kink position .

1, Cutting into single sausage and two sausages ,ect. According to the demand quantity setting range 1-40 root .

2, There are two sets of servo motor drive in the machine , the conveyor belt operation of a motor reduction drive , the conveyor speed can be adjusted ; another group of motor directly driven cutter rotation .

3, The operating system is independent of the invention ,cutting more stable ,and in the case of

Product relative to the eligibility criteria .broken rate is zero .

4,The machine can cut long sausage (no kinks) into equal length segment .Each cutting Length

Can be adjusted separately,ranging from 1mm to 5mm .cutting length adjustment range is from

30mm-512mm .

Main technical parameters :

Machine must include sausages quantity counter and it must provide changeable settings for different quantity of cut sausages

Conveyor speed – 0-96 m/min

Cutting speed – (sausage length 60 mm) – up to 1600 cuts/min

Casing size – 10-50mm

Machine size: about 800*790*1650mm, weight 180 kg

cutting mechanism type – two-edge scissors (2 pcs),

slide bushingof cutting mechanism (2pcs), conveyor (2 pcs),

sausage size: diameter – 10-50 mm, length min 30 mm

220 V, 50 Hz, 1 phase

Electromotor proection index – min IP54

Gear driver – servo motor

Total power max 2.5 kw