frozen Chinese cauliflower florets in bulk

Specifications

Product Description

Item:Frozen Chinese Cauliflowers

Size:W: 600-1200g/pc; Dia: 14-17cm

Color:Natural pure white

Feature:Organic Food;Natural pure white color;Full flowers;No flecks or black dots;Shape integrated;Less crude fiber,fresh, nutritious, delicious

Application

1.It contains protein, fat, carbohydrates, dietary fiber, vitamin A, B, C, E, P, U and calcium, phosphorus, iron and other minerals

2.Cauliflower texture and delicate, sweet and delicious, easy digestion and absorption of food, which stems fiber, the fried tender and delicious, suitable for the elderly, children and the spleen and stomach, digestion is not strong consumption

3.Cauliflower contains antioxidant anti-cancer trace elements, long-term consumption can reduce the chances of cancer incidence

Origin of place:Hebei,China

Packing

1)In mesh bag or cartons,10kg/ ctn, 12kg/ctn, 15kg/ctn inner with plastic bag

2)We can also according to the clients requirements.

Supply Time:All year around

Supply Ability:3,000 metric tons

Convenance

1) Package in mesh bag: 28 MT/40’ FCL

2) Package in carton:   24 MT/40’ FCL

frozen  cauliflower

frozen radish 

• frozen white asparagus

• frozen green bean

• frozen pumpkin

• frozen green asparagus

•  

  frozen sweet corn

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Company introduction

Product introduction

Our corporation is specialized in making more than 110 kinds of products belonging to five major categories, containing pickled vegetables series, canned fruits and vegetables series, tender fresh corn series,frozen food series and chestnut products series. These are all best-selling goods in more than 30 countries and regions, such as Japan, South Korea, the United States and Canada, etc.

Quality Assessment

In terms of enterprise management, Guangye focused their attention on the international market demand, implemented standardized and meticulous management. These principles from base production to enterprise processing, from process to product standards are all in accordance with the ISO9001: 2000 quality management system, the HACCP food safety management system, the "JAS" system of the Ministry of Agriculture, Forestry and Fisheries of Japan and the GAP good agricultural practice system.